Ol’tymes one of the specialties is papad. They are healthy and can be deep-fried or roasted, also perfect for eating with any meal.
Jeera khichyais the most common flavor Indian people accompany with their food. They are light, crun...
Know MoreChilli rice khichya are healthy and tasty and are versatile as they complement many chutneys and mea...
Know MoreChilli garlic khichya is eaten as a side dish along with the main meal or as a snack. It is made up ...
Know MoreColorful Khichya serves as a side item with any Indian meal and croutons in soups.Makes eating exper...
Know MoreCorriender Chilli khichya is a premium quality Papad with excellent taste. Serve as a side dish with...
Know MoreThese khichya are made from pure rice that are easy to digest, crunchy, and light. These khichyas ar...
Know MoreFresh Hing black pepper Khichiyaare famously eaten as an accompaniment with Indian meals. They add a...
Know MoreJeera Kali Mirchkhichya are consumed alongside meals to offer a smoky, spicy flavor. These rice crac...
Know MoreJeera khichyais a healthy option for snacks and appetizers as they are easily digestible. When toppe...
Know MoreWhite Jeera khichiyare enjoyed as a side dish and sometimes as a main meal or snack. They are made u...
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